Ayer, tuvo lugar la presentación de diferentes proyectos de innovación y emprendimiento en el sector turístico dentro del marco de celebración del I Foro de Emprendimiento e Investigación en el Turismo. Durante mi intervención, en la que se habló brevemente del estudio realizado por mis colegas investigadoras, la Dra. Lucia Melián y la Dra. Margarita… Read more »
Actually, my group of students are learning to become future Waitress/Waiter, Sommelier and Maître. They are acquiring specific knowledge of their functions and responsibilities in the exercise of their labors into a Restaurant. I transmit them the important of incorporating Technology as a fundamental tool to be communicated and manage the different areas like kitchen,… Read more »
Technology in hotels, particularly information and communication technology (ICT), is becoming an important strategic asset for hospitality organizations to improve their organizational performance and strategic competitiveness. A reason to be more efficient is the use of technology to transmit information, facilitate communication and enable transaction and customer relationship management. Really, the key of the IT… Read more »
